Thursday, April 24, 2014

Lemon Pepper Spinach Tortellini













Ingredients:
Tortellini (this is my favorite)
Marinara sauce
Spinach
Cheese
Garlic powder
Lemon
Pepper
Oregano
Parsly
Olive oil

Directions:
Cook tortellini as directed.  Sauté chopped spinach with olive oil and garlic powder.  Add grated lemon (easiest to do if lemon frozen) and pepper.  Cook a few minutes with cover over it.  


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