Ingredients:
1 lb. Ground beef (or turkey, or shredded whatever)
1 can Enchilada sauce
Tortillas
Cheese
Corn
Black beans
Black olives
Onion
Zucchini
Garlic
Oegano
Cumin
Chili powder
Serve with: Avocado & lime
Directions:
Cook meat with onions, garlic, and zucchini (I always add shredded zucchini to ground meat, why not), season with chili powder, cumin and oregano. Drain any excess juice (or just buy lean). Cook tortillas briefly in pan on each side and slice up into pieces. Spread bottom of a pan with some sauce, and add some tortilla pieces. Layer on beef, corn, beans, cheese, etc. Repeat layers another time. Top with more cheese and oregano! Cook about 30 min at 350. (squirt avocado with lime!)
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