Sriracha Turkey Stir Fry

Ingredients:

Ground turkey

Red pepper flakes

Coconut oil

Sesame oil

Onion

Zucchini

Red Pepper

Carrot sticks

Cabbage

Garlic

Lemon

Ginger

Coconut aminos (or soy sauce but not GF)

Rice vinegar

Sriracha 

Optional: 

General Tso sauce

Toasted Sesame seeds

Sunflower seeds

Noodles

Rice

Directions: Cook the ground turkey with red pepper flakes. Once cooked add a dash of general tso if desired (do not need much!).  In cast iron skillet, heat up coconut oil and sesame oil. Cook onion and red pepper, then add zucchini, carrot, garlic, and ginger toward end (they don't take as long to cook as the onion and pepper). Splash in some rice vinegar at some point. Add turkey and cabbage to veggie skillet and add squirt of lemon, mixing it all together.  Top with toasted sesame seeds, sunflower seeds, and Sriracha! Make it spicy!